We held our last Chocolate 101 class on May 31 in our production space in the Dogpatch. At the time, Cam led our production with Caitlin and Cynthia by his side. I can’t tell you how much has changed in nine months! We’re settled into our beautiful cafe and factory at 740 Valencia Street, and we’re ready to invite guests in to learn about our process.
Our first Chocolate 101 class will be next Thursday, February 28th, from 7-9 PM in our factory on Valencia Street. Tickets are available here. The class is exactly what it claims — a detailed foundation of chocolate knowledge. We’ll talk about chocolate-making generally and our process specifically. We’ll cover the different types of chocolate, their ingredients, and a tour of our process. It’s a fun night, full of information and nearly too much chocolate.