Our Liberian beans come from a collective that rehabilitates and reintegrates former child soldiers, now adults, who were forced into the Liberian Civil War and trains them to be skilled cacao farmers. Liberation Cacao is a collective of farms committed to economic and social justice. For more information please visit www.liberationchocolate.com.
In Karen’s first bar we taste earthy notes that melt into silky caramel, butter and cinnamon.
All of our single-origin bars are made with just cocoa beans and sugar, no added cocoa butter, lecithin, or vanilla.