{"title":"Spring Collection","description":"\u003cdiv class=\"shogun-root\" data-shogun-id=\"69ea4100d42562f157aa2539\" data-shogun-site-id=\"b641aa37-c699-454b-9206-65708dfdc2b4\" data-shogun-page-id=\"69ea4100d42562f157aa2539\" data-shogun-page-version-id=\"69ea4100d42562f157aa253a\" data-shogun-platform-type=\"shopify\" data-shogun-variant-id=\"69ea4100d42562f157aa253b\" data-shogun-page-type=\"category\" data-shogun-power-up-type=\"\" data-shogun-power-up-id=\"\" data-region=\"main\"\u003e \u003cdiv id=\"s-74d6d9bd-13b4-4548-af62-a18b3168f06c\" class=\"shg-c \"\u003e \u003c\/div\u003e \u003c\/div\u003e","products":[{"product_id":"chocolate-dipped-fig-truffles","title":"Chocolate-Dipped Fig Truffles","description":"\u003cdiv class=\"shogun-root\" data-shogun-id=\"618c33f9d28c4200d22180f0\" data-shogun-site-id=\"b641aa37-c699-454b-9206-65708dfdc2b4\" data-shogun-page-id=\"618c33f9d28c4200d22180f0\" data-shogun-page-version-id=\"668da644b12b0f977ec2ba11\" data-shogun-platform-type=\"shopify\" data-shogun-variant-id=\"668da644b12b0f977ec2baa3\" data-shogun-page-type=\"product\" data-shogun-power-up-type=\"\" data-shogun-power-up-id=\"\" data-region=\"main\"\u003e \u003cdiv id=\"s-79767180-f713-48a9-94f7-8b93eba6ff2f\" class=\"shg-c \"\u003e \u003cdiv class=\"shg-rich-text shg-theme-text-content\"\u003e\n\u003cp\u003eInspired by an Ecuadorian confection called Dulce de Higos ('Sweet Figs') — a traditional dessert of preserved figs simmered in spices, candied, then served with soft local cheese such as queso fresco — Ashley chose tender, locally sourced black Mission figs as the foundation for a Dandelion version of the Ecuadorian delicacy. Each plump fig is hand-stuffed with creamy, spice-infused chocolate ganache, then hand-dipped in a generous layer of our 70% Camino Verde, Ecuador chocolate, and garnished with edible gold leaf. These California-grown Spanish figs, with their dark purplish skin and luscious honey flavor, are a variety similar to the Spanish figs enjoyed in Ecuador.\u003c\/p\u003e \u003cdl class=\"accordion-list\"\u003e \u003cdt\u003eIngredients \u0026amp; Allergens\u003c\/dt\u003e \u003cdd\u003e \u003cp\u003eIngredients: dried black Mission figs (potassium sorbate), Dandelion 70% chocolate (cocoa beans from Camino Verde, Ecuador, organic cane sugar), heavy cream, cocoa butter, sugar, glucose, cinnamon, nutmeg, cardamom, salt, star anise, cloves, edible 24k gold \u003cbr\u003e\u003cbr\u003eContains: milk \u003cbr\u003e\u003cbr\u003e\u003cem\u003eCrafted in a facility that also processes wheat, soy, peanuts, tree nuts (hazelnuts, coconuts, pistachios, walnuts, pecans, almonds) and sesame.\u003c\/em\u003e\u003c\/p\u003e \u003c\/dd\u003e \u003cdt\u003eWeight\u003c\/dt\u003e \u003cdd\u003e9.7 oz \/ 274 g (8 Figs)\u003c\/dd\u003e \u003cdt\u003eLearn More\u003c\/dt\u003e \u003cdd\u003e\n\u003ca href=\"https:\/\/www.dandelionchocolate.com\/our-beans\/#anchor\"\u003eLearn more\u003c\/a\u003e about our cocoa beans and sugar — the region, the farms, and the producers.\u003c\/dd\u003e \u003c\/dl\u003e\n\u003c\/div\u003e \u003c\/div\u003e \u003c\/div\u003e","brand":"Dandelion Chocolate","offers":[{"title":"8 Truffles","offer_id":44087807344780,"sku":"558","price":72.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2434\/0841\/files\/dandelion-chocolate-chocolate-dipped-fig-truffles-1170387540.png?v=1762458587"},{"product_id":"japanese-citrus-collection","title":"Japanese Citrus Collection","description":"\u003cdiv class=\"shogun-root\" data-shogun-id=\"653169e4d6fedf00f35522b4\" data-shogun-site-id=\"b641aa37-c699-454b-9206-65708dfdc2b4\" data-shogun-page-id=\"653169e4d6fedf00f35522b4\" data-shogun-page-version-id=\"654045d60e9fdb00ebcbd042\" data-shogun-platform-type=\"shopify\" data-shogun-variant-id=\"654045fd4b598c00c83da1fa\" data-shogun-page-type=\"product\" data-shogun-power-up-type=\"\" data-shogun-power-up-id=\"\" data-region=\"main\"\u003e\n\u003cdiv id=\"s-ae4522a4-83d9-4142-85fd-24bac9eed9a1\" class=\"shg-c\"\u003e\n\u003cdiv class=\"shg-rich-text shg-theme-text-content\"\u003e\n\u003cp\u003eCrafted in collaboration with our Dandelion Chocolate Japan Confections team in Tokyo, and flown in just for us, our limited-edition Japanese Citrus Collection introduces three distinctive Japanese citrus varieties: lemon, Iyokan, and Hyuganatsu. \u003cbr\u003e\u003cbr\u003eEach chocolate-covered baton is first hand-candied in sweet syrup to enhance its delicious, soft and juicy texture — then enrobed in Dandelion Chocolate Japan’s 70% Zorzal Comunitario, Dominican Republic chocolate.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Dandelion Chocolate","offers":[{"title":"Default Title","offer_id":41795472687244,"sku":"874B","price":110.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2434\/0841\/files\/dandelion-chocolate-japanese-citrus-collection-1152206415.png?v=1762459534"},{"product_id":"cacao-fruit-gateau-basque","title":"Cacao-Fruit Gâteau Basque","description":"\u003cdiv class=\"shogun-root\" data-shogun-id=\"667b0f704031c9353d7a85b5\" data-shogun-site-id=\"b641aa37-c699-454b-9206-65708dfdc2b4\" data-shogun-page-id=\"667b0f704031c9353d7a85b5\" data-shogun-page-version-id=\"6682e56026ce052ba169e6af\" data-shogun-platform-type=\"shopify\" data-shogun-variant-id=\"6682e56026ce052ba169e902\" data-shogun-page-type=\"product\" data-shogun-power-up-type=\"\" data-shogun-power-up-id=\"\" data-region=\"main\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eOur Cacao-Fruit Gâteau Basque highlights the sweet, tangy pulp of Ecuadorian cacao fruit, which we gently cook down to make a delicate jam, then layer with silky vanilla pastry cream crafted with vanilla beans from Hawai’i. \u003cbr\u003e\u003cbr\u003eWe bake the smooth fillings into a vanilla butter crust; and the beautiful contrast of crumbly and creamy layers makes for an unforgettable pastry experience, enhanced by tropical aromas of fresh cacao fruit and real vanilla bean.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eChoose a Single Gâteau or a Gâteau Duo\u003c\/strong\u003e\u003cbr\u003eOrder a single Cacao-Fruit Gâteau, presented in a beribboned box; or choose a Gâteau Duo, which features one Cacao-Fruit Gâteau, and one Chocolate Gâteau (made with our fudgy 70% Camino Verde, Ecuador chocolate). Each cake is gift-boxed separately.\u003c\/p\u003e\n\u003cdiv id=\"s-f3418539-cebe-42ea-81fc-a3291a1b1910\" class=\"shg-c\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Dandelion Chocolate","offers":[{"title":"Single Cacao-Fruit Gâteau","offer_id":43534550565004,"sku":"1471","price":65.0,"currency_code":"USD","in_stock":true},{"title":"Gâteau Duo","offer_id":43534550597772,"sku":"1492K","price":118.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2434\/0841\/files\/dandelion-chocolate-cacao-fruit-gateau-basque-33768102920332.png?v=1762459940"},{"product_id":"city-of-light-collection","title":"City of Light Collection","description":"\u003cdiv data-region=\"main\" data-shogun-power-up-id=\"\" data-shogun-power-up-type=\"\" data-shogun-page-type=\"product\" data-shogun-variant-id=\"66b53c8a6bb797172a0d9a9e\" data-shogun-platform-type=\"shopify\" data-shogun-page-version-id=\"66b53c8a6bb797172a0d988f\" data-shogun-page-id=\"66b129cfe6f7f9e30d87ceb7\" data-shogun-site-id=\"b641aa37-c699-454b-9206-65708dfdc2b4\" data-shogun-id=\"66b129cfe6f7f9e30d87ceb7\" class=\"shogun-root\"\u003e\n\u003cdiv class=\"shg-c\" id=\"s-0b16dcaf-3364-44ec-aa0d-2b317a71b3a5\"\u003e\n\u003cp\u003eWhen Deux Cranes founder Michiko Marron-Kibbey moved to Paris in the fall of 2017, food served as her guide to the city. Strolling through the farmers’ market next to her 15\u003csup\u003eth\u003c\/sup\u003e arrondissement home, she witnessed first-hand  producers’ pride in their offerings; an emotion she felt was shared in the Japanese food culture of her youth. Attention to detail and passion for culinary excellence continue to guide her approach to confectionery, as epitomized in the name Deux Cranes: a harmony of French and Japanese traditions, evolving together.\u003c\/p\u003e\n\u003cp\u003eWith this Collection, Michiko transports us to a Parisian pâtisserie, via four mouth-watering bonbon varieties that recall quintessential French pastry — from a refined Deux Cranes perspective.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Dandelion Chocolate","offers":[{"title":"No","offer_id":44753915150476,"sku":"1182","price":75.0,"currency_code":"USD","in_stock":true},{"title":"Yes","offer_id":44753915183244,"sku":"1182GW","price":85.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2434\/0841\/files\/dandelion-chocolate-city-of-light-collection-34154606657676.png?v=1764703429"},{"product_id":"fruit-bonbon-duo","title":"Fruit Bonbon Duo","description":"\u003cp\u003eLisa Schoenbeck — founder and Head Chocolatier of Philadelphia-based Good Good Chocolates — thoughtfully crafts each of her confections using the best, most flavorful ingredients she can source. For our first Good Good x Dandelion collaboration, we present an octet of luscious, fruit-forward bonbons highlighting two exquisite chocolate pairings: pear and raspberry. Four bonbons feature fresh, seasonal organic pears roasted to silky smoothness, and crafted into juicy pâte de fruit and velvety 70% Ambanja, Madagascar chocolate-pear ganache; and four bonbons showcase fragrant, sweet-tart raspberries, transformed into juicy pâte de fruit, atop fruity Ambanja, Madagascar ganache.\u003c\/p\u003e","brand":"Good Good","offers":[{"title":"No","offer_id":44753918361740,"sku":"1184","price":42.0,"currency_code":"USD","in_stock":true},{"title":"Yes","offer_id":44753918394508,"sku":"1184GW","price":52.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2434\/0841\/files\/good-good-fruit-bonbon-duo-1152206414.png?v=1762460087"},{"product_id":"kinu-chocolate-single-origin-chocolate","title":"Kinu Chocolate: Classic Chocolate","description":"\u003cp\u003eIn Japanese, \u003cem\u003enama\u003c\/em\u003e means “raw” or “fresh” — conveying the delicacy and purity that defines a style of confection popular in Japan. This is the Dandelion take on these incredibly silky \u003cem\u003epavé \u003c\/em\u003etruffles made of 70% \u003cspan\u003echocolate melted into a high ratio of sweet, fresh cream, sourced from Japan’s northernmost island of Hokkaido. The extra-high cream content creates a light, decadent ganache that melts into smooth luxury on the tongue. Once firm, the fresh ganache is pressed tightly and cut into cubes, then dusted with fine, unroasted natural cocoa powder, also sourced from Zorzal Comunitario. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eDeveloped in Tokyo, all three varieties showcase the subtle flavor nuances of Dandelion Japan’s 70% Zorzal Comunitario, Dominican Republic chocolate. Classic Chocolate celebrates pure, velvety Zorzal Comunitario, Dominican Republic chocolate ganache, featuring notes of rich brownie and milk chocolate pudding, balancing warmth with a hint of tartness. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eYou may also select the trio, which contains one box each of each variety: Classic Chocolate, Hojicha, and Japanese Citrus: Iyokan.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cem\u003eThis product is best savored immediately — indulgence in its purest form.\u003c\/em\u003e\u003c\/p\u003e","brand":"Dandelion Chocolate","offers":[{"title":"Single","offer_id":44794817544332,"sku":"1664","price":55.0,"currency_code":"USD","in_stock":true},{"title":"Trio","offer_id":44794817577100,"sku":"1628","price":168.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2434\/0841\/files\/dandelion-chocolate-kinu-chocolate-classic-chocolate-1220809411.png?v=1770942729"}],"url":"https:\/\/www.dandelionchocolate.com\/collections\/spring-favorites.oembed","provider":"Dandelion Chocolate","version":"1.0","type":"link"}