This New York Times Bestseller is a memoir and travelogue that tells that story of Mokhtar Alkhanshali, a twenty-four-year-old doorman who founded Bay Area coffee company Port of Mokha with the goal of revitalizing Yemen’s declining coffee economy. His work brings excellent coffee to the US and enriches Yemen with farmer support, education, infrastructure, and interest-free microloans.
17.99 oz (510 g)
The Monk of Mokha
the real-life adventures within Yemen's coffee industry