Dandelion Chocolate Chocolate Bar Semuliki Forest, Uganda 85% Single-Origin Chocolate Bar Dandelion Chocolate Chocolate Bar Semuliki Forest, Uganda 85% Single-Origin Chocolate Bar
Dandelion Chocolate Chocolate Bar Semuliki Forest, Uganda 85% Single-Origin Chocolate Bar Dandelion Chocolate Chocolate Bar Semuliki Forest, Uganda 85% Single-Origin Chocolate Bar
Dandelion Chocolate Chocolate Bar Semuliki Forest, Uganda 85% Single-Origin Chocolate Bar Dandelion Chocolate Chocolate Bar Semuliki Forest, Uganda 85% Single-Origin Chocolate Bar
Dandelion Chocolate Chocolate Bar Semuliki Forest, Uganda 85% Single-Origin Chocolate Bar Dandelion Chocolate Chocolate Bar Semuliki Forest, Uganda 85% Single-Origin Chocolate Bar
Dandelion Chocolate Chocolate Bar Semuliki Forest, Uganda 85% Single-Origin Chocolate Bar Dandelion Chocolate Chocolate Bar Semuliki Forest, Uganda 85% Single-Origin Chocolate Bar
Dandelion Chocolate Personalized Gift Note With Envelope Dandelion Chocolate Personalized Gift Note With Envelope
Dandelion Chocolate Chocolate Bar Semuliki Forest, Uganda 85% Single-Origin Chocolate Bar Dandelion Chocolate Chocolate Bar Semuliki Forest, Uganda 85% Single-Origin Chocolate Bar
Dandelion Chocolate Chocolate Bar Semuliki Forest, Uganda 85% Single-Origin Chocolate Bar Dandelion Chocolate Chocolate Bar Semuliki Forest, Uganda 85% Single-Origin Chocolate Bar
Dandelion Chocolate Chocolate Bar Semuliki Forest, Uganda 85% Single-Origin Chocolate Bar Dandelion Chocolate Chocolate Bar Semuliki Forest, Uganda 85% Single-Origin Chocolate Bar
Dandelion Chocolate Chocolate Bar Semuliki Forest, Uganda 85% Single-Origin Chocolate Bar Dandelion Chocolate Chocolate Bar Semuliki Forest, Uganda 85% Single-Origin Chocolate Bar
Dandelion Chocolate Chocolate Bar Semuliki Forest, Uganda 85% Single-Origin Chocolate Bar Dandelion Chocolate Chocolate Bar Semuliki Forest, Uganda 85% Single-Origin Chocolate Bar
Dandelion Chocolate Personalized Gift Note With Envelope Dandelion Chocolate Personalized Gift Note With Envelope
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85% Single-Origin Bar

Semuliki Forest

Uganda

2024 HARVEST · BATCH no. 1 · By Pablo
tasting notes: cacao fruit, dark chocolate, cream cheese

Near Semuliki Forest within Uganda’s rainy, tropical Rwenzururu subregion, Latitude Trade Company sources wet beans from over 1,000 smallholder farmers. Pablo conches briefly to maintain the beans' characteristic tropical punch. We taste cacao fruit, dark chocolate, and cream cheese.

FLAVOR PROFILE
Tasting notes: cacao fruit, dark chocolate, cream cheese
Roast level: 1/5
Sweetness level: 2/5
HARVEST PROFILE
Harvest Year: 2024, Batch 1
Elevation: 3,400 ft
Fermentation Style: Linear Boxes
Drying Style: Raised Wooden Beds & Cement Patios With Greenhouse
ABOUT THE ORIGIN

Semuliki Forest, Uganda

partners since 2022

Near the town of Bundibugyo in western Uganda, Semuliki Forest cocoa is grown by roughly 1,000 organically certified regional farmers, of whom 52 percent are women. Fermentation varies from five to six days, and beans are sun-dried on portable raised decks for six to seven days, and then blended to create consistent lots of delicious beans before export.

INGREDIENTS & ALLERGENS

All of our single-origin chocolate is made with just cocoa beans and sugar; no added cocoa butter, lecithin, or vanilla. Allergens: Our chocolate is free of soy, dairy, eggs, and gluten, and it is made in a factory that does not process nuts.

WEIGHT
2.0 oz (56 g)

Vegan

Gluten free

Nut free

kosher-svg

Kosher

Soy free

Direct Sourced

Dandelion Chocolate Chocolate Bar Semuliki Forest, Uganda 85% Single-Origin Chocolate Bar
85% Single-Origin Bar
Semuliki Forest, Uganda

Fruit & Floral

cacao fruit, dark chocolate, cream cheese

Bold Sweet
Fruity Traditional
Light Roast Dark Roast
Unwrapped bar Unwrapped bar
Pablo

notes from the maker

“For some, 85% cocoa can be a bit harsh on the palate; however, in this case, we were able to appreciate a significant decrease in this effect, something that truly surprised us. Pairing this chocolate bar with strawberries, cheeses, and red wine would taste fabulous!”

– Pablo, Lead Chocolate Maker

Near the town of Bundibugyo in western Uganda, Semuliki Forest cocoa is grown by roughly 1,000 organically certified regional farmers, of whom 52 percent are women. Fermentation varies from five to six days, and beans are sun-dried on portable raised decks for six to seven days, and then blended to create consistent lots of delicious beans before export.

Semuliki Forest, Uganda

Harvest Profile

Semuliki Forest, Uganda
Harvest Year 2024
BATCH no. 1
FERMENTATION STYLE Linear Boxes
DRYING STYLE Raised Wooden Beds & Cement Patios With Greenhouse
Our Sourcing Report →