A Classic Box of Chocolates

WITH FEVE IN SAN FRANCISCO, CALIFORNIA

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Feve Artisan Chocolatiers has been one of our longest-standing partners, stretching back to when Todd and Cam first visited their kitchen in 2012. Their talent is legendary–we’ve even had friends who have honed their truffle-making talent in their kitchen–and this collection is no exception. This collection includes some of our favorite flavors from Feve enrobed in our 70% single-origin dark chocolate.

included in this assortment

Inside you’ll find three bonbons in each flavor, including:

  • Coconut Gianduja
  • Pistachio Rosemary Caramel
  • Cherry Vanilla
  • Hazelnut Noir
  • Peanut Butter Crunch
  • Cardamom Almond
  • Exotic Passionfruit

21 pieces

INGREDIENTS & ALLERGENS

70% Dandelion Chocolate (cocoa beans from Camino Verde, Ecuador, organic cane sugar), heavy cream, hazelnut praline (hazelnuts, sugar, hazelnut oil), sugar, milk chocolate (sugar, cocoa butter, cacao kernel, partially skimmed milk powder, whole milk powder, soy lecithin, vanilla), peanut butter, butter, feuilletine (wheat flour, sugar, butterfat, milk, milk protein concentrate, salt, malt extract, sodium bicarbonate), pistachio paste (almonds, pistachios, sugar, hazelnut oil, soy lecithin, chlorophyll (for coloring), natural flavor, vanilla extract), white chocolate (cocoa butter, whole milk powder, sugar, soya lecithin, natural vanilla extract), invert sugar, passion fruit purée, cherry purée, almonds, cocoa butter, glucose syrup, dried coconut, rosemary, coconut oil, lime juice, vanilla paste, cardamom, salt, pectin

Contains: coconut, milk, peanuts, tree nuts, wheat

Made in a facility that processes peanuts, dairy, tree nuts, wheat, and soy

WEIGHT
8.1 oz (230 g)
ADDITIONAL INFORMATION

Storage instructions:

store in a cool, dry place

Feve Gift A Classic Box of Chocolates
A Classic Box of Chocolates

An Essential Sampling of Classic Flavors

A Classic Box Of Chocolate
Feve Artisan Chocolatier

A COLLABORATION WITH Feve CHOCOLATES

San Francisco-based Feve Chocolates has been our friend and collaborator since 2012, back when we opened our factory doors on Valencia Street. Their chocolate-covered almonds were our first collaboration and an immediate hit, kicking off a beloved tradition of partnering with local chocolatiers who use our single-origin chocolate to make mouth-watering treats, pastries, and confections.

Beans
Chocolate Maker

Chocolate Makers & Chocolatiers

Many folks use the words “chocolate maker” and “chocolatiers” interchangeably. Yet there is an important difference. Chocolate makers craft chocolate and chocolatiers use that chocolate in their bonbon and truffle creations. Since we don’t add emulsifiers or additional cocoa butter, our chocolate is more challenging to work with. We want to show how the chocolate origin can make such a pronounced impact in a brownie, hot chocolate, or bonbon. Still, our collaborators remain undaunted, inventing new recipes and products each year.