baked just once a year, our pastry team's special holiday cookie recipes
Limited quantities will be baked to order from our kitchen and shipped once a week during the month of December.
'Tis the season to be jolly — and we love the holidays at Dandelion! Our devoted pastry team are busy baking a scrumptious selection of the butteriest, cheeriest cookies they could dream up: Imagine all your favorite Christmas-cookie classics, updated with a cacao-forward Dandelion spin.
This seasonal assortment includes nine varieties of fresh-from-the-oven cookies (enough for Santa, Mrs. Claus, all nine reindeer [and Rudolph], several very good children, and maybe a helpful elf or three). Enjoy these festive treats while decking the halls, or leave a plate of cookies and a steaming mug of cocoa by your tree the night before Christmas; we guarantee there won’t be a crumb left in the morning!
Contains 36 cookies baked to order and packaged in a reusable cookie tin. These will be shipped each week during the month of December.
included in this assortment
36 cookies baked to order and packaged in a reusable cookie tin. These will be shipped each week during the month of December.
5 SNOWFLAKE COOKIES Crunchy chocolate sablé made with hazelnut meal and dried cherries
4 CHOCOLATE LINZERS WITH JAM Chocolate Linzer cookie featuring our house-made raspberry jam
4 CACAO CURRANT PINWHEELS Sugar-crusted sablé rolled with currant-and-cocoa-nib jam
5 CHOCOLATE SPECULOO PERSONS Traditional spiced shortcrust biscuit baked with 100% Camino Verde, Ecuador chocolate
3 DOUBLE SHOT COOKIES Gooey Ritual espresso and 70% Camino Verde, Ecuador chocolate cookie