This curated selection of chocolates and confections — all made with our 70% bean-to-bar chocolate — celebrates the Bay Area food community. Local collaborations include crisp Wildflower Honeycomb from S.F.-based NeoCocoa; Chocolate Orange Walnut Toffee from Sebastopol's FARM Chocolate; Sea Salt Caramels from our long-time S.F. friends, Feve Chocolates; and our newest addition: artisanal candy bars from up-and-coming S.F. confectionery star Topogato (available exclusively in this set!). You’ll also enjoy a flight of five dark chocolate bars.

Included in This Collection

Dandelion Chocolate
Four Single-Origin 70% Chocolate Bars plus
One Single-Origin 85% Chocolate Bar

FARM Chocolate
Orange Walnut Toffee

Feve Chocolates
Sea Salt Caramels

NeoCocoa
Wildflower Honeycomb

Topogato
Hazelnut Crunch Candy Bar
Pumpkin Spice Candy Bar

Ingredients & Allergens

DANDELION CHOCOLATE
Single-Origin 70% Chocolate Bars: cocoa beans, organic cane sugar
Packed and produced in a facility free from allergens.

FARM CHOCOLATE
Orange Walnut Toffee: Dandelion 70% chocolate (cocoa beans from Camino Verde, Ecuador, organic cane sugar), organic butter, orange peel, walnuts, cane sugar, salt Contains: milk, tree nuts (walnuts)
Made in a facility that processes peanuts, dairy, tree nuts, wheat, and soy.

FEVE CHOCOLATES
Sea Salt Caramels: Dandelion 70% chocolate (cocoa beans from Camino Verde, Ecuador, organic cane sugar), sugar, heavy cream, butter, glucose, vanilla beans, sea salt, non-GMO soy lecithin
Contains: milk
Made in a facility on shared equipment that processes peanuts, dairy, tree nuts, wheat, soy, and sesame.

NEOCOCOA
Wildflower Honeycomb: Dandelion 70% chocolate (cocoa beans from Camino Verde, Ecuador, organic cane sugar), honey, cane sugar, glucose, baking soda
Made in a facility on shared equipment that processes peanuts, dairy, tree nuts, wheat, soy, and sesame.

TOPOGATO
Hazelnut Crunch Bar: Hazelnuts, sugar, glucose syrup, cream, milk powder (non-fat milk, vitamin A palmitate, vitamin D3), Dandelion 70% House Blend chocolate (cocoa beans and organic cane sugar), cocoa butter, feuilletine (wheat flour, sugar, egg whites, milk, salt)
Contains: milk, tree nuts (hazelnuts), wheat, eggs

Pumpkin Spice Candy Bar: Pumpkin purée, cream, glucose syrup, sugar, milk powder (non-fat milk, vitamin A palmitate, vitamin D3), Dandelion 70% House Blend chocolate (cocoa beans and organic cane sugar), cinnamon, nutmeg, cocoa butter, salt
Contains: milk
Made in a facility that may contain trace amounts of tree nuts (almonds, hazelnuts, pistachios, macadamia nuts, and coconut).

Weight

27.5 oz (780 g)

Learn More

Learn more about our cocoa beans and sugar — the region, the farms, and the producers.