Fruit, Nut, & Chocolate

70% Single-Origin Chocolate Bars: 
Cocoa beans, organic cane sugar

Packed and produced in a facility free from allergens.

Maya Mountain Fig Caramels: 
Organic cane sugar, fig purée, organic cream, glucose, organic butter, 70% chocolate (cocoa beans from Maya Mountain, Belize, organic cane sugar), dextrose, sorbitol, citric acid

Contains: milk

Five Seasonal Bonbons: 
70% House Blend chocolate (cocoa beans, organic cane sugar), organic cane sugar, lemon juice, hazelnuts, glucose, honey, pectin, cocoa butter, citric acid, salt

Contains: tree nuts (hazelnuts)

Chocolate Raspberry Pâtes de Fruit: 
Raspberry purée, sugar, glucose, 70% chocolate (cocoa beans from Maya Mountain, Belize, organic cane sugar), pectin, citric acid

Single-Origin Chocolate & Hazelnut Spread: 
70% chocolate (cocoa beans from Camino Verde, Ecuador, organic cane sugar), hazelnuts, organic cane sugar, hazelnut oil

Contains: tree nuts (hazelnuts)

All Dandelion confections are crafted in a facility that also processes peanuts, tree nuts (hazelnuts, almonds, macadamia nuts, coconuts, kukui nuts), milk, wheat, soy, and sesame.

Chocolate-Covered Caramelized Almonds: 
Almonds, Dandelion 70% chocolate (cocoa beans from Camino Verde, Ecuador, organic cane sugar), sugar, salt, cocoa butter, cocoa powder

Contains: tree nuts (almonds)

Made in a facility on shared equipment that processes peanuts, dairy, tree nuts, wheat, soy, and sesame.

Liquid Fruit Caramels: 
Sugar, Dandelion 70% chocolate (cocoa beans from Camino Verde, Ecuador, organic cane sugar), cream, cocoa butter from Camino Verde, Ecuador, raspberry purée, blueberries, strawberries, rhubarb, butter, glucose syrup, cinnamon, sorbitol, rosemary salt, soy lecithin, natural colors, FD&C dye and lake colors (Blue 1, Blue 2, Red 40, Yellow 5, Yellow 6; titanium dioxide or calcium carbonate)

Contains: milk

Made in a facility that also processes tree nuts (hazelnuts, almonds), milk, egg, peanuts, soy, and wheat.

Macadamia & Hazelnut Praliné Bonbons: 
Dandelion 70% House Blend chocolate (cocoa beans, organic cane sugar), macadamia white-chocolate praliné (roasted macadamia nuts, granulated sugar, white chocolate [sugar, cocoa butter, whole-milk powder, vanilla, soy lecithin]), cream (heavy cream, milk, carrageenan, mono- and diglycerides, phosphate 80), sugar, hazelnut praliné (hazelnuts, sugar, natural vanilla extract, milk), glucose, butter (pasteurized cream, natural flavors), cocoa butter, kosher salt, FD&C dye & lake colors (Blue 1, Blue 2, Red 40, Yellow 5, Yellow 6, titanium dioxide)

Contains: milk, tree nuts (hazelnuts, macadamia nuts) 

Produced in a facility that also uses soy and peanuts.

Orange Walnut Toffee: 
Dandelion 70% chocolate (cocoa beans from Camino Verde, Ecuador, organic cane sugar), organic butter, organic orange peel, walnuts, cane sugar, salt

Contains: milk, tree nuts (walnuts)

Made in a facility that processes dairy, tree nuts (hazelnuts, walnuts), and eggs