Bars, Bonbons, & Butter Toffee Collection

DANDELION CHOCOLATE

Single-Origin Chocolate Bars: 

Cocoa beans, organic cane sugar

Packed and produced in a factory free from allergens.

NEOCOCOA

Black Sesame Toffee Brittle:

Dandelion 70% chocolate (cocoa beans from Camino Verde, Ecuador, organic cane sugar), organic brown sugar, butter, organic black sesame seeds, organic toasted sesame seeds, sea salt 

Contains: milk, sesame seeds
Made in a facility on shared equipment that processes peanuts, milk, tree nuts, wheat, soy, and sesame.

FEVE Chocolates

Sea Salt Caramels: 

Dandelion 70% chocolate (cocoa beans from Camino Verde, Ecuador, organic cane sugar), sugar, heavy cream, butter, glucose, vanilla beans, sea salt, non-GMO soy lecithin


Contains: milk, soy
Made in a facility on shared equipment that processes peanuts, milk, tree nuts, wheat, soy, and sesame.

CHRISTOPHER ELBOW CHOCOLATES

Macadamia & Hazelnut Praliné Bonbons: 

Dandelion 70% House Blend chocolate (cocoa beans, organic cane sugar), macadamia white-chocolate praliné (roasted macadamia nuts, granulated sugar, white chocolate [sugar, cocoa butter, whole-milk powder, vanilla, soy lecithin]), cream (heavy cream, milk, carrageenan, mono- and diglycerides, phosphate 80), sugar, hazelnut praliné (hazelnuts, sugar, natural vanilla extract, milk), glucose, butter (pasteurized cream, natural flavors), cocoa butter, kosher salt, FD&C dye & lake colors (Blue 1, Blue 2, Red 40, Yellow 5, Yellow 6, titanium dioxide)


Contains: milk, tree nuts (hazelnuts, macadamia nuts), soy
Produced in a facility that also uses soy and peanuts.