Dandelion Chocolate Fruit, Nut, & Chocolate collection

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Dandelion Chocolate Fruit, Nut, & Chocolate collection

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Fruit, Nut, & Chocolate Collection

Name: Fruit, Nut, & Chocolate Collection
Brand: Dandelion Chocolate
SKU: 1196-2
Price: 300.0 USD
Availability: InStock

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Our bountiful Fruit, Nut, & Chocolate Collection showcases enticing fruit and nut flavors that can be coaxed from single-origin cocoa beans. In this curated selection, you’ll savor five distinctive chocolate bars, three flavorful Hot Chocolate Mixes, and a mouthwatering array of exclusive, handmade creations from our San Francisco and Tokyo Confections teams — plus an original, guest-favorite confectionery collaboration.

Discover how inherent tasting notes in single-origin chocolate both echo and enhance the flavors of real fruits and nuts. Each bar and confection in this Collection reflects our craft as bean-to-bar chocolate makers: from careful, small-batch roasting to draw out unique tasting notes, to pairing finished chocolates with complementary fruit and nut ingredients. We celebrate chocolate’s remarkable range of inviting aromas — including plump raisin and roasted pistachio, piquant kumquat and deep, dark chocolate — all borne of well-produced cocoa beans’ natural potential.

Please note that bars in this gift set vary from year to year. View the bars shown below to see the origins included in the current set.

included in this assortment: Dandelion Chocolate & Dandelion Chocolate Japan
Five Single-Origin Chocolate Bars (Origins Listed Below)
House Hot Chocolate Mix
Mission Hot Chocolate Mix
Hojicha Hot Chocolate Mix

Dandelion Chocolate Confections
Pâtes de Fruit
Chocolate Nougat
Soft Caramels
Flight of Five Single-Origin Caramels
Flight of Five Single-Origin Pralinés

Dandelion Japan Chocolate Confections
Candied Japanese Citrus

Feve Chocolates
Chocolate-Covered Caramelized Almonds
INGREDIENTS & ALLERGENS: DANDELION CHOCOLATE & DANDELION CHOCOLATE JAPAN

Single-Origin Chocolate Bars:
cocoa beans, organic cane sugar

DANDELION CHOCOLATE

House Hot Chocolate Mix:
70% chocolate (cocoa beans from Camino Verde, Ecuador, organic cane sugar), organic cane sugar

Mission Hot Chocolate Mix:
70% chocolate (cocoa beans from Ambanja, Madagascar, organic cane sugar), organic cane sugar, allspice, cayenne pepper, cinnamon, pasilla chile

Hojicha Hot Chocolate Mix:
70% chocolate (cocoa beans from Camino Verde, Ecuador), organic cane sugar, roasted green tea

DANDELION CHOCOLATE CONFECTIONS

Pâtes de Fruit:
Black-currant purée, organic cane sugar, glucose, apple pectin, citric acid, makrut lime zest

Chocolate Nougat:
Organic sugar, wildflower honey, mixed candied fruit (orange, lemon, citron, pumpkin, glucose, sugar), California almonds, Sicilian pistachios, egg whites, 100% chocolate (cocoa beans from Camino Verde, Ecuador), cocoa butter
Contains: tree nuts (almonds, pistachios), egg

Soft Caramels:
Organic heavy cream, organic sugar, glucose, 100% chocolate (cocoa beans from Camino Verde, Ecuador), organic butter, raspberry purée, invert sugar, fleur de sel
Contains: milk

Single-Origin Caramels:
70% chocolate (cocoa beans from Tumaco, Colombia, organic cane sugar), organic heavy cream, organic butter, organic cocoa butter (from Camino Verde, Ecuador), glucose syrup, muscovado sugar, coconut-palm sugar, jaggery, Okinawa sugar, organic cane sugar, fleur de sel, naturally colored cocoa butter (ultra-refined organic cocoa butter [non-deodorized, kosher], natural color [from organic origins])
Contains: milk, tree nuts (coconuts)

Single-Origin Pralinés:
70% chocolate (cocoa beans from Costa Esmeraldas, Ecuador; Kokoa Kamili, Tanzania; Ambanja, Madagascar; Maya Mountain, Belize; Tumaco, Colombia; organic cane sugar), organic cane sugar, black sesame seeds, hazelnuts, pistachios, organic butter, Marcona almonds, quicos (corn, canola oil, sea salt), Spanish peanuts, glucose syrup, organic whole-milk powder, organic cocoa butter (from Camino Verde, Ecuador), feuilletine (wheat flour, sugar, whole-milk powder, salt, barley-malt extract, baking soda), pistachio oil, peanut oil, fleur de sel, organic whole-milk powder, organic coffee, pectin, piment d’espelette, naturally colored cocoa butter (ultra-refined organic cocoa butter [non-deodorized, kosher], natural color [from organic origins])
Contains: wheat, milk, sesame seeds, peanuts, and tree nuts (hazelnuts, pistachios, almonds)

DANDELION CHOCOLATE JAPAN CONFECTIONS

Candied Japanese Iyokan:
Dandelion Japan 70% chocolate (cocoa beans from Zorzal Comunitario, Dominican Republic, organic cane sugar), candied iyokan peel (iyokan peel, sugar, iyokan juice, hydrogenated starch syrup), cocoa butter

FEVE CHOCOLATES

Chocolate-Covered Caramelized Almonds:
Almonds, Dandelion 70% chocolate (cocoa beans from Camino Verde, Ecuador, organic cane sugar), sugar, salt, cocoa butter, cocoa powder
Contains: tree nuts (almonds)
WEIGHT: 45.1 oz (1280 g)

Collaboration

Fruit, Nut, & Chocolate Collection

included in this set

Five-Bar Tasting Set

We invite you to peel back five golden wrappers and savor a quintet of Dandelion chocolate bars, each featuring deliciously different tasting notes

70%

ZORZAL COMUNITARIO

DOMINICAN REPUBLIC

tasting notes: Black Forest cake, Darjeeling tea

70%

MAYA MOUNTAIN

BELIZE

tasting notes: strawberry ice cream, chocolate truffle

70%

SEMULIKI FOREST

UGANDA

tasting notes: cacao fruit, dark chocolate, cream cheese

70%

COSTA ESMERALDAS

ECUADOR

tasting notes: chocolate syrup, blueberry cheesecake

70%

TUMACO

COLOMBIA

tasting notes: chocolate-covered almonds, clover honey

70%

ZORZAL COMUNITARIO

DOMINICAN REPUBLIC

tasting notes: Black Forest cake, Darjeeling tea

70%

MAYA MOUNTAIN

BELIZE

tasting notes: strawberry ice cream, chocolate truffle

70%

SEMULIKI FOREST

UGANDA

tasting notes: cacao fruit, dark chocolate, cream cheese

70%

COSTA ESMERALDAS

ECUADOR

tasting notes: chocolate syrup, blueberry cheesecake

70%

TUMACO

COLOMBIA

tasting notes: chocolate-covered almonds, clover honey

Three of Our Signature Hot Chocolate Mixes

House Hot Chocolate Mix

our classic hot chocolate mix is a great entry point to the taste of craft chocolate in a cup

Mission Hot Chocolate Mix

featuring a lively blend spices, including cinnamon and pasilla chili, for a bit of a spicy kick

Hojicha Hot Chocolate Mix

featuring lightly roasted green tea, the Hojicha hot chocolate mix pays homage to our home in Tokyo, Japan

House Hot Chocolate Mix

our classic hot chocolate mix is a great entry point to the taste of craft chocolate in a cup

Mission Hot Chocolate Mix

featuring a lively blend spices, including cinnamon and pasilla chili, for a bit of a spicy kick

Hojicha Hot Chocolate Mix

featuring lightly roasted green tea, the Hojicha hot chocolate mix pays homage to our home in Tokyo, Japan

Exclusive Creations from the Dandelion Confections Team

Pâtes de Fruit

Lightly sugared, tangy-sweet black currant jellies

Chocolate Nougat

Traditional, French-style nougat studded with candied fruits, California almonds, & Sicilian pistachios

Soft Caramels

Buttery, hand-wrapped soft caramels, exclusive to this Collection

Pâtes de Fruit

Lightly sugared, tangy-sweet black currant jellies

Chocolate Nougat

Traditional, French-style nougat studded with candied fruits, California almonds, & Sicilian pistachios

Soft Caramels

Buttery, hand-wrapped soft caramels, exclusive to this Collection

A Flight of Single-Origin Caramels

Five silky-smooth Caramel varieties, each spotlighting the aromas of an individual sugar: cane sugar, palm sugar, jaggery, Okinawa sugar, and Muscovado

A Flight of Single-Origin Pralinés

Textural, house-made Pralinés showcasing five distinctive chocolate origins, each melded with a complementary, sweet-savory nut or seed pâte

From the Dandelion Japan Confections Team

Candied Japanese Citrus

Direct from our Tokyo kitchen; juicy, sweet-tart citrus batons, dipped in delicate, 70% Zorzal Comunitario, Dominican Republic chocolate

Chocolate-Covered Caramelized Almonds

Our First Collaboration, From Feve Chocolates

Fresh almonds roasted and caramelized to crunchy, sweet-salty perfection, then hand-panned in over twenty layers of our fudgy 70% Camino Verde, Ecuador chocolate, & dusted with cocoa powder 