Ferry Building
Café Menu
a selection of single-origin chocolate
pastries and drinks
FERRY BUILDING
Café Menu
a selection of single-origin chocolate
inspired pastries and drinks
Featured
Mission
Hot Chocolate
Foamy, spiced, and spicy with Ambanja, Madagascar chocolate
$6.25
Nibby Horchata
Our take on the refreshing classic, made with almonds, hazelnuts, cinnamon, nibs and rice
$5.50
Frozen
Hot Chocolate
Italian-inspired: thick, hot and rich
$6.25
Iced Drinks
Frozen Hot Chocolate
Blended and topped with cocoa nib whipped cream
$6.25
Frozen Mocha
A rich and decadent frozen treat combining chocolate and coffee, topped with cocoa-nib-infused whipped cream (no dairy substitute)
$7.50
Iced Chocolate Chai
Cold Assam tea with ginger, cardamom, cinnamon, cloves, and chocolate
$5.50
Iced House Mocha
A creamy, cold chocolate drink, made with espresso, milk, and our own rich, house-made chocolate syrup
$6.75
Cacao Fruit Smoothie
A blended lychee-like, citrusy drink made from the pulp of the fresh cocoa pod
$7.50
Nibby Cold Brew
Cold-brewed Ritual espresso infused with cocoa nibs
$4.25
Chocolate Milk
Made with oat milk, lightly sweet and served cold
$5.50
BANANA CHOCOLATE MILK (Summer Drink)
a creamy, deeply chocolatey, tropically inspired drink infused with fresh bananas
$6.75
CACAO-FRUIT AGUA FRESCA (Summer Drink)
bright, lightly sweet cooler made from fruit of the cacao pod; accented with zested lime
$6.75
Nibby Horchata
Our take on the refreshing classic, made with almonds, hazelnuts, cinnamon, nibs and rice
$5.50
Hot Drinks
House Hot Chocolate
Our take on the American Classic: light and mildly sweet
$6.25 | $7.25
Mission Hot Chocolate
Foamy, spiced, and spicy with Ambanja, Madagascar chocolate
$6.25 | $7.25
European Drinking Chocolate
Italian-inspired: thick, hot, and rich
$5.00 | $8.50
House Mocha
Our House Hot Chocolate + double espresso
$6.75 | $7.75
Mission Mocha
Spicy Mission Hot Chocolate + double espresso
$6.75 | $7.75
Marocchino
Our European Drinking Chocolate + double espresso topped with cocoa-nib whipped cream (no dairy substitute available)
$5.50
Espresso
$4.00
Americano
$4.50
Ground Control Nib Brew Coffee
$3.75 | $4.75
Cappuccino
$5.25
Latte
$5.25 | $6.25
Macchiato
$4.75
Cortado
$5.00
* Add an extra double shot of espresso for $2.50
* Oat milk substitute available for $1
Pastries
Banana Bread Mini Loaf
Mini loaf with toasted hazelnuts and 70% Costa Esmeraldas, Ecuador chocolate chips, finished with walnut cocoa-nib streusel and rum caramel.
$6.00
Breakfast Cake
Tender butter cake baked with chewy chocolate coconut; topped with velvety Maya Mountain, Belize ganache, and finished with crunchy cocoa nibs and toasted coconut flakes.
$6.00
Black Sesame Gâteau Slice
Costa Esmeraldas, Ecuador chocolate Gâteau, rich with roasted-nut notes; filled with lush, subtly savor black-sesame paste
$9.00
Canelé
A baked chocolate custard lightly flavored with rum, enclosed in a crisp, caramelized shell.
$4.50
Vegan Carrot Cake
Spiced carrot cake layered with chocolate cream-cheese frosting and sesame shortbread bits; finished with coconut sesame caramel. V
$6.50
Cheesy Cornmeal Biscuit
A savory cornmeal and Gruyère cheese biscuit, lightly spiced with thyme, chili flakes, and cocoa nibs.
$5.00
Chocolate Breakfast Granola
Granola of oats, quinoa, 70% Camino Verde, Ecuador chocolate, cocoa nibs, hazelnuts, dried cherries, and coconut. Served with St. Benoit yogurt.
$8.00
Chocolate Chip Cookie
Our take on the classic cookie, made with our own rich 70% House Blend chocolate chips.
$4.75
Choco Matcha Pearl Cookie
Matcha sugar cookie filled with 70% Camino Verde, Ecuador chocolate; sprinkled with pearl sugar.
$5.00
Florentine
Crisp orange-and-lavender-scented almond tuile wafers, sandwiched with melted 70% Camino Verde, Ecuador chocolate
$4.00
Chocolate Breakfast Granola + Yogurt
Granola of oats, quinoa, cocoa nibs, hazelnuts, dried cherries, coconut, and 70% Camino Verde, Ecuador chocolate; served with Straus yogurt.
$9.00
Kouign Amann
Nib sugar, Kokoa Kamili, Tanzania ganache.
$5.50
Nibby Oatmeal Cookie
Our chewy, gluten-free original, featuring almond flour, 70% House Blend chocolate chips, crunchy cocoa nibs, and dried cranberries. GF
$4.75
Raspberry Brownie
Cream cheese-swirled brownie with fresh raspberries; topped with chocolate caramel ganache, and garnished with cocoa nibs and toasted almonds
$5.50
Sesame Noir Caramel Brownie
70% Camino Verde, Ecuador chocolate brownie swirled with black-sesame cream cheese; topped with sesame caramel; finished with caramel ganache.
$6.00
S'More
House-made graham cracker, velvety chocolate ganache, and vanilla-bean marshmallow, toasted to order.
$6.00
Visit Us:
1 FERRY BUILDING
SAN FRANCISCO, CA 94111
415.349.0942
Visit Us:
1 FERRY BUILDING
SAN FRANCISCO, CA 94111
415.349.0942