Products

100% Single-Origin Bar
Camino Verde
Ecuador

classic dark chocolate, roasted peanuts
$16 /
PRE-ORDER

2026 Advent Calendar
twenty-five days of confections exclusively available by pre-order
From $205 /
70% Large Chips
fully tempered single-origin chips for baking and making confections
From $40 /
70% Six-Bar Gift Set
hand-picked bars from six unique origins to taste and compare
$76 /
70% Three-Bar Gift Set
ready-to-gift trio of 70% bars with tasting guide
$40 /
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85% Three-Bar Gift Set
a tasting set highlighting bars 85% cocoa
$50 /
A Box of Toffee

our recipe for butter toffee with chocolate and crunchy cocoa nibs
$58 /
A Classic Box of Chocolates

a 21-piece assortment in seven flavors
From $72 /
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A Year of Chocolates
five seasonal deliveries of curated chocolate boxes
$330 /
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African Origins Collection
hand-selected bars crafted from five unique origins to taste and compare
$68 /
70% Single-Origin Bar
Ambanja
Madagascar

chocolate mousse, yogurt, fresh plum
$12 /
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70% Single-Origin Bar
Anamalai
India

kumquat, hojicha milk tea
$12 /
Aperitivo & Digestivo Collection

a 12-piece assortment of Italian Aperitivo & Digestivo Bonbons
$68 /
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Apple Tart Bonbons
$30 /
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Deep Cuts Trio

rare and early-preview chocolate bars with surprising flavors inherent to each origin
$38 /
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Highlights Trio

from classic chocolate to bold, explore the bean's surprises
$33 /
Bars, Bonbons, & Butter Toffee Collection
buttery, salty-sweet confections paired with chocolate bars
$180 /
Black Sesame Gâteau Basque
lush, sweet-salty filling baked into a tender chocolate crust
From $65 /
Black-Sesame Toffee Brittle

crisp, salty-sweet black-sesame butter toffee, coated in chocolate
From $18 /
SF PICKUP ONLY

Bloom Cake
tender, six-layer yellow buttermilk cake, with Ambanja, Madagascar chocolate crème fraîche frosting
$98 /
Hidden
Box of Toffee + Linear $55 /
SF PICKUP ONLY

Brownie Bite Flight
one dozen Brownie Bite tasting trios, showcasing three distinctive cocoa origins
$88 /
Cacao-Fruit Gâteau Basque
a fresh, fruity, vanilla-pastry version of our classic Gâteau Basque
From $65 /
Vegan

Candied Japanese Hyuganatsu
juicy and tender Hyuganatsu batons covered in 70% Dandelion chocolate
$38 /
Vegan

Candied Japanese Iyokan
juicy and tender Iyokan batons covered in 70% Dandelion chocolate
$38 /
Vegan

Candied Japanese Lemon
juicy and tender Lemon batons covered in 70% Dandelion chocolate
$38 /
Caramelized Hazelnuts, Croissant Duja, & Espresso
caramelized-hazelnut dragées covered in croissant-chocolate-feuilletine "duja," and rolled in espresso powder
$30 /
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Carrot Cake
Spiced cake, chocolate cream-cheese frosting, shortbread bits, sesame caramel, & chocolate glaze
$88 /
Chai Hot Chocolate Mix
our fudgy 70% Camino Verde, Ecuador with black tea and organic spices
From $20 /
Chai Hot Chocolate Mix - Large

our fudgy 70% Camino Verde, Ecuador with black tea and organic spices.
$34 /
70% Chef's Chocolate

coarsely ground chocolate for fast and easy melting
From $40 /
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Chicago Sunrise Bonbons
$30 /
Chocolate Baking Essentials

a trio of single-origin, cocoa-derived ingredients for baking
$95 /
Vegan

Chocolate Breakfast Granola

with oats, quinoa, cocoa nibs, hazelnuts, cherries, and coconut
$18 /
SF PICKUP ONLY

Chocolate Caramel Celebration Cake

three-layer devil’s food cake with chocolate caramel mousse, chocolate buttercream, and cocoa nibs
$98 /
SF PICKUP ONLY

Chocolate Chip Cookie Flight
twelve soft, buttery classic cookies, chock-full of our own 70% House Blend chocolate mini chips
$60 /
Vegan

Chocolate Dragée Almonds
toasted, caramelized almonds from Braga, California, covered in 70% single-origin chocolate
From $20 /
Vegan

Chocolate Dragée Hazelnuts
toasted, caramelized hazelnuts from Piedmont, Italy, covered in 70% single-origin chocolate
From $20 /
Vegan

Chocolate Dragée Macadamias
toasted, caramelized macadamias from Zorzal, Dominican Republic, covered in 70% single-origin chocolate
From $20 /
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Chocolate Eggnog Nougats
$26 /
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Chocolate Espresso Yule Log
A festive fluffy yule log infused with espresso and lavender. Rolled with whipped espresso cream and topped with 70% Camino Verde 70% chocolate shell and finished with pecans and Costa Esmeraldas cocoa nibs.
$88 /
Chocolate Gâteau Basque

traditional, French-style gâteau: buttery chocolate pastry crust filled with 70% Camino Verde, Ecuador pastry cream
From $65 /
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Chocolate Maker Beanie

100% cotton, designed in Japan
$38 /
New Arrival

Chocolate-Covered Apricots
dried Frog Hollow Farm apricots, covered in 70% Ransiki, Indonesia chocolate
From $20 /
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Hidden

Wrapped Three-Bar Gift Set

ready-to-gift three-pack of 70% bars with tasting guide
$26 /
New Arrival

Chocolate-Covered Cherries
dried Montmorency sour cherries covered in 70% Costa Esmeraldas, Ecuador chocolate
From $20 /
Vegan

Chocolate-Covered
Cocoa Nibs

roasted nibs covered in chocolate
$17 /
Vegan

Chocolate-Covered
Espresso Beans

dark-roasted espresso beans covered in chocolate
$17 /

Bean-to-Bar Chocolate in All Forms

FREE SHIPPING ON ORDERS OVER $50

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Bean-to-Bar Chocolate in All Forms

FREE SHIPPING ON ORDERS OVER $50

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Ecuador

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India

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